Imådje:Coconut Flan.jpg
Fitchî d’ oridjinne (3 456 × 2 592 picsels, groxheur do fitchî: 2,94 Mo, del sôre "MIME": image/jpeg)
Discrijhaedje
| Discrijhaedje |
English: A coconut flan.
Caramel Syrup: 5 tablespoons brown sugar 3 tablespoons water Flan: ⅔ cup medium-firm tofu (or use extra-firm silken tofu), crumbled 2 tablespoons raw sugar or white beet sugar 1 tablespoon of the syrup, above ¾ teaspoons coconut extract Pinch of salt 2 ½ cups coconut milk 1 teaspoon agar powder or 2 tablespoons agar flakes For caramel: Bring the water and sugar to a boil in a small saucepan with a heavy bottom, over low heat. Simmer uncovered for 5 minutes. Remove from the heat. Flan: Place tofu, 1 tablespoon of syrup, 2 tablespoons sugar, coconut extract and salt in a blender and process. Set this aside and pour the remaining syrup evenly into the bottom of 6 custard molds. Add the milk and the agar in a saucepan. Bring this quickly to a boil, stirring constantly, then reduce heat and simmer for 5 minutes. Continue stirring. Add this hot milk mixture to the ingredients in the blender and immediately blend it to a smooth cream. Stir down the bubbles. Pour the blended mixture into the dishes, skim off any remaining foam. Refrigerate them until serving time. To unmold the puddings: Dip the bottom of each mold briefly into boiling water, then remove the plastic wrap and turn upside down on a dessert plate. The pudding should slide out easily. Pour any syrup left in the bottom of the mold over the pudding. Garnish with coconut. |
| Date | |
| Sourdant | Coconut Flan |
| Oteur | norwichnuts |
Licince
- Vos estoz libe :
- di pårtaedjî – di rcopyî, di rispåde eyet di rdiner cisse ouve ci
- di rdjårber – di candjî ciste ouve
- Avou les condicions ki shuvèt :
- atribucion – Vos dvoz dner les racsegnes so l’ oteur ki vont bén, diner on loyén eviè l’ licince eyet mete si des candjmints ont stî fwaits. Vos ploz fé çoula di tote sôre di manires, mins nén tot djant ki l’ oteur vs aspale udonbén asprouve l’ uzaedje ki vos nd e fjhoz.
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Cette image a été originellement postée sur Flickr par norwichnuts à l'adresse https://www.flickr.com/photos/25128194@N02/4996853387. Elle a été passée en revue le 30 djanvî 2012 par le robot FlickreviewR, qui a confirmé qu'elle se trouvait sous licence cc-by-2.0. |
Istwere do fitchî
Clitchîz so ene date ey ene eure po vey kimint ki l’ fitchî esteut adon.
| Date/Eure | Imådjete | Grandeur | Uzeu | Comintaire | |
|---|---|---|---|---|---|
| asteure | 30 djanvî 2012 à 16:35 | | 3 456 × 2 592 (2,94 Mo) | Lobo | {{Information |Description={{en|A coconut flan.}} Caramel Syrup: 5 tablespoons brown sugar 3 tablespoons water Flan: ⅔ cup medium-firm tofu (or use extra-firm silken tofu), crumbled 2 tablespoons raw sugar or white beet sugar 1 tablespoon of the sy |
Eployaedjes do fitchî
Li pådje shuvante eploye ci fitchî ci :
Eployaedje tot avå do fitchî
Les ôtes shuvants wikis eployèt c’ fitchî ci :
- Eployaedje so it.wikipedia.org
